| 1 | Tuna | (Maguro) | 3.75 | |
| 2 | Fatty Tuna | (Toro) | Seasonal | |
| 3 | Yellowtail | (Hamachi) | 4.25 | |
| 4 | Red Snapper | (Tai) | 3.75 | |
| 5 | Flounder | (Hirame) | 3.25 | |
| 6 | Salmon | (Sake) | 3.75 | |
| 7 | Smoked Salmon | 4.00 | ||
| 8 | Mackerel | (Saba) | 3.00 | |
| 9 | Octopus | (Tako) | 3.75 | |
| 10 | Squid | (Ika) | 3.25 | |
| 11 | Sweet Eel | (Unagi) | 4.50 | |
| 12 | Sea Eel | (Anago) | 4.00 | |
| 13 | Shrimp | (Ebi) | 3.25 | |
| 14 | Sweet Shrimp | (Ama Ebi) | 10.00 | |
| 15 | Crab Meat | (Kani) | 6.00 | |
| 16 | Scallop | (Hotategai) | 3.75 | |
| 17 | Jumbo Clam | (Mirugai) | Seasonal | |
| 18 | Abalone | (Awabi) | 6.00 | |
| 19 | Green Mussel | (Murugai) | 3.25 | |
| 20 | Red Clam | (Akagai) | 4.50 | |
| 21 | Hard Shell Clam | (Hokigai) | 4.25 | |
| 22 | Salmon Roe | (Ikura) | 4.00 | |
| 23 | Sea Smelt Roe | (Masago) | 3.50 | |
| 24 | Sea Urchin | (Uni) | Seasonal | |
| 25 | Cooked Egg | (Tamago) | 3.00 | |
| Roll Sushi | Maki | Temaki | ||
| 26 | California Roll | 4.00 | ||
| 27 | Tuna Roll | 4.00 | ||
| 28 | Tuna Roll with Masago | 5.75 | ||
| 29 | Spicy Tuna Roll | 4.25 | ||
| 30 | Cucumber Roll | 3.00 | ||
| 31 | Yellowtail Roll | 5.25 | ||
| 32 | Tempura Roll | 4.00 | ||
| 33 | Soft Shell Crab Roll | 6.50 | ||
| 34 | Crawfish Roll | 6.00 | ||
| 35 | Eel Roll | 6.00 | ||
| 36 | Scallop Roll with Masago | 4.50 | ||
| 37 | Vegetable Tempura Roll | 4.50 | ||
| 38 | Salmon Skin Roll | 4.50 | ||
| 39 | Salmon Cheese Roll | 5.00 | ||
| 40 | Futomaki | 5.75 | ||
| 41 | Rainbow Roll | 7.00 |
